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期刊名称

  • food chemistry(1)

关键词

  • potato protein hydrolysates; antioxidant peptides; amino acid sequence; energy-divergent ultrasound; energy-gathered ultrasound(1)

作者

  • Liu, Hui AND Sun, Hong-Nan AND Zhang, Miao AND Mu, Tai-Hua AND Khan, Nasir Mehmood(0)

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  • chinese acad agr sci, lab food chem & nutr sci, inst food sci & technol, key lab agroprod proc,minist agr & rural affairs, 2 yuan ming yuan west rd, beijing 100193, peoples r china(1)
  • shaheed benazir bhutto univ, dept agr, upper dir, khyber pakhtunk, pakistan(1)

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  • 2023(1)
科研产出
资源类型: 外文期刊
作者:Liu, Hui(精确检索)
作者:Sun, Hong-Nan(精确检索)
作者:Zhang, Miao(精确检索)
作者:Mu, Tai-Hua(精确检索)
作者:Khan, Nasir Mehmood(精确检索)
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1Production, identification and characterization of antioxidant peptides from potato protein by energy-divergent and gathered ultrasound assisted enzymatic hydrolysis

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来源：FOOD CHEMISTRY

关键词： Potato protein hydrolysates; Antioxidant peptides; Amino acid sequence; Energy-divergent ultrasound; Energy-gathered ultrasound

年份：2023

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